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Recipe: Delicious Dutch apple cake

Dutch apple cake. Arrange the apple slices over the batter. (They will sink to the bottom.) Sprinkle over a tablespoon of Remove the cake from the oven and allow to cool in the tin. Cut into squares and serve warm with. What makes a Dutch Apple Cake Recipe Dutch?

Dutch apple cake A light sponge cake is topped with apples, sugar and cinnamon before being baked to perfection. Delicious apple cake with a crispy topping. Hefty slices of this spicy snack cake make a great after-dinner treat or an irresistible sweet for a mid-morning coffee break. You can have Dutch apple cake using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Dutch apple cake

  1. You need 200 grams of butter.
  2. Prepare 200 grams of caster sugar.
  3. Prepare 4 of eggs.
  4. Prepare 200 grams of self raising flour.
  5. Prepare 2 of apples.
  6. It's 10 ml of cinnamon.
  7. You need 10 ml of demerara.

Super moist and soft dutch apple cake which has a soft texture inside but it has a sweet apple layer and a crunchy sugary top. Press the mixture on the bottom of a buttered coffee cake pan. Press the apple slices into the dough, putting them close enough to overlap. This easy and delicious Dutch apple cake recipe is perfect for holiday potlucks.

Dutch apple cake instructions

  1. get a bowl for mixing.
  2. preheat oven to 180 centagrade.
  3. put all the ingredients into one bowl and whisk till smooth.

Dutch Apple Cake Is the Perfect Dessert for a Potluck. An easy procrasti-bake or holiday potluck addition. Pour the topping mixture over the apples. Loosen cake from sides and bottom and turn out onto a cake plate immediately. Apple Crumb Cake is an easy apple cake with fresh apples, warm winter spices, topped with cinnamon streusel.