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How to Make Yummy Cinnamon rolls #festiveseasoncontestkakamega #authormarathon

Cinnamon rolls #festiveseasoncontestkakamega #authormarathon. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.

Cinnamon rolls #festiveseasoncontestkakamega #authormarathon Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch. These cinnamon rolls are utterly delicious and worth the time it takes to make them. They also make an excellent gift. You can cook Cinnamon rolls #festiveseasoncontestkakamega #authormarathon using 6 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Cinnamon rolls #festiveseasoncontestkakamega #authormarathon

  1. You need of Self-rising flour.
  2. It's of Baking powder.
  3. You need of Water.
  4. Prepare of Sugar.
  5. It's of Cinnamon powder.
  6. It's of Butter.

Learn how to make these decadent cinnamon rolls from scratch right here. Classic Cinnamon Rolls from Delish.com are unbeatable. These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting.

Cinnamon rolls #festiveseasoncontestkakamega #authormarathon step by step

  1. Sieve flour in a bowl and mix with 1/4 spoon of baking powder and mix together using your hands..
  2. Make a well at the center and pour in warm water and kneed to form a soft dough like that of chapati..
  3. Cover and let it rest for 15 minutes..
  4. After 15 minutes kneed again and put the dough on a flat surface and spread out using a rolling pin..
  5. Once it's all spread out apply a generous amount of butter on the dough..
  6. Mix sugar and cinnamon in a cup then spread it on the dough on top of the butter..
  7. Cut into stripes and roll round to form a ball like the once we make when we prefer chapatis..
  8. Once all the dough has been rolled and placed on a tray cover it and let it rest for 15 more minutes..
  9. Preheat your oven to 200°©..
  10. Grease your baking tray and place them on it, bake for 25 minutes or until it's golden brown..
  11. They should be ready now, set them aside to cool..
  12. After 10 minutes pour some honey or sugar syrup and enjoy with spiced teaπŸ˜‹πŸ˜‹.

A make-ahead dough breaks up the work. These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can. Mini cinnamon rolls made with pumpkin butter and cream cheese frosting. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have To make these easier cinnamon rolls a feasible breakfast option, we ditched the yeast in favor of.