Recipe: Tasty Besan wali bhindi,Masoor dal

Besan wali bhindi,Masoor dal. Also known as Okra With Gram Flour Stuffing, Ladyfinger With Gram Flour, bhindi masala besan, stuffed bhindi with besan, stuffed bhindi fry, stuffed bhindi f. Besanwali Bhindi Recipe Video in Hindi by Nisha Madhulika. wali bhindi is extremely simple and the spiced besan mixture can be prepared within minutes. besan bhindi recipe besan wali bhindi furthermore some important tips, recommendations and serving suggestions for this besan bhindi recipe. firstly, i would heavily recommend to use tender and fresh.

Besan wali bhindi,Masoor dal Once you wash the Bhindi do pat dry them with clean. Masaledar Bhindi recipe, Bhindi Fry, bharwa bhindi, besan bhindi fry I made this for one of my Saturday lunch along with dal tamatar or tomato dal just a perfect and comforting lunch Also lot of people first saute chickpeas flour/besan in oil and then add okra but I do in the below mention method. Besan Bhindi recipe- learn how to make rajasthani special besan wali bhindi, dry okra curry made with gram flour and other indian spices. You can cook Besan wali bhindi,Masoor dal using 24 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Besan wali bhindi,Masoor dal

  1. You need 500 gm of bhindi(okra)(wash+ dry+cut in pieces).
  2. It's 1 of onion roughly sliced.
  3. You need 1 tbsp of ginger garlic paste.
  4. It's 1-2 of green chilli chopped.
  5. It's 1/2 tsp of cumin seeds.
  6. Prepare 1/2 tsp of turmeric powder.
  7. Prepare 1/4 tsp of red chilli powder.
  8. You need 1/2 tsp of amchur powder.
  9. It's 1 tbsp of lemon juice.
  10. You need 1/2 tbsp of Dhania powder.
  11. Prepare 4 tbsp of besan(gram flour)dry roasted.
  12. It's of Masoor dal.
  13. It's 1 cup of sabut masoor (whole red lentils)wash and soak for 30 minutes.
  14. You need 2 of onions medium sized finely chopped.
  15. It's 3 of tomatoes finely chopped.
  16. It's 1 tbsp of Ginger garlic paste.
  17. It's of Green chilli chopped.
  18. It's 1/2 tsp of turmeric powder.
  19. You need 1 tsp of salt.
  20. It's 1/2 tsp of red chilli powder.
  21. It's 1/2 tsp of garam masala.
  22. It's 1 tbsp of fresh cream.
  23. You need of Ghee/oil.
  24. Prepare 4-5 tsp of Fresh coriander leaves.

How to make besan bhindi in oven? Grease a large baking sheet well. Combine gram flour, salt, chili powder and turmeric. Serve besan wali bhindi (dry sabji) with rice or chapati.

Besan wali bhindi,Masoor dal instructions

  1. Bhindi—- In a Kadhai heat oil.Add cumin seeds sauté,add green chilli and onions fry it.Now add ginger garlic paste.cook it for 2-3 minutes..
  2. Add bhindi in it.cook it at medium flame till bhindi become soft,add lemon juice. Don’t cover the lid..
  3. Now add gram flour.Mix it and cook it well.Add all the dry masala.Stir it and cook for 5-6 minutes at low flame. Turn off the flame when the gram flour mix well and cooks. Besan bhindi is ready..
  4. Daal-In a pressure cooker take soaked daal add 3 cup water,salt and 1/4 tsp turmeric powder.Pressure cook for 10-12 minutes or cook until softened..
  5. Take a pan heat ghee,add cumin seeds when splutter add green chilli and onions cook till the onions are golden brown.now add ginger garlic paste,fry for minutes..
  6. Add tomatoes in it.cook it till tomatoes become soft.add and mix all the dry masala (except garam masala)fry.you will see ghee releasing from the sides..
  7. Add boiled masoor dal in it.mix well.Add water to maintain consistency.Add garam masala and fresh cream in it.simmer the daal on low flame..
  8. Turn off the flame transfer it in a serving bowl garnish with coriander leaves..

Besan bhindi recipe with step by step photos - a dry, aromatic, tangy and spiced okra curry from the Rajasthani cuisine. Being a Rajasthani recipe, along This Rajasthani besan wali bhindi can also be served as a side dish along with dal-rice. This besan bhindi recipe has been adapted from the jiggs. Masoor dal recipe - Red lentils has the highest amount of protein among all the lentils & is often widely used to make dal curry. Masoor dal is a quick cook protein rich lentil known as red lentils.

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