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How to Make Tasty Cinnabon

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Cinnabon The world's most famous cinnamon roll. Cinnabon is known for its world famous cinnamon rolls, gourmet coffee, frozen drinks and other wonderful baked treats - the sweetest brand on earth. We bake world famous Cinnabon© Cinnamon Rolls and other ooey-gooey™ treats for Canadians. You can cook Cinnabon using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Cinnabon

  1. It's of flour.
  2. You need of sugar.
  3. You need of vegetable ghee.
  4. Prepare of instant yeast.
  5. You need of salt.
  6. Prepare of warm water.
  7. Prepare of butter.
  8. Prepare of brown sugar.
  9. You need of cinnamon.

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Cinnabon instructions

  1. preheat oven 180°.
  2. in a large bowl mix the dry ingredients: flour , white sugar, salt.
  3. in a smal bowl mix the yeast and warm water and stir well then add it to the large bowl ( flour salt sugar).
  4. the add the melted vegetable ghee (fat).
  5. mix the brown sugar with the cinnamon and leave it.
  6. spread the dough on a clean table and add a little bit of flour to prevent sticking.
  7. spread the dough on rectangular shape.
  8. melt the butter and spread the butter on the dough.
  9. add the cinnamon and sugar mixture to the dough and spread it on all tge dough.
  10. roll the dough then cut it into small rolls and flip it in a large pan and put it in the oven for 15 to 20 min.